Sandwiches are big business. Millions of people everyday make or buy a sandwich for their lunch as a quick and convenient meal. What used to satisfy us, cheese and tomato on two slices of chewy white read, is simply no longer good enough for our more continental tastes. Now we like exotic fillings such as brie and salmon. We also expect a lot more from the bread that the sandwiches are made from.
For pre-packed sandwiches and those that are sold in cafes and pubs, French bread is the most popular choice. However it takes a lot of time to bake it fresh every day and can be expensive to buy already made for you. This is why it is so convenient that food service companies have begun to mass supply French bread of different lengths to the catering industry.
the French bread is already part-baked and the frozen by the food service company. To make the bread fit for sandwiches, all you have to do is defrost it in a microwave or overnight and then place it in the oven. this method of cooking them creates soft insides and flaky crusts. perfect for customers looking for traditional bread. You can have a large number of the sticks delivered and keep them frozen for a number of weeks. This is ideal for pubs and cafes that have varying numbers of visitors and might not sell a lot of sandwiches every day.
because this would result in a lot of wasted bread. This is both bad for the environment and bad for business. You can make sure that you never have too much or too little French bread with frozen supplies.
It is cheaper and more convenient to have the French bread delivered to you by a food service company rather than buying or baking it yourself. Savoury items like French bread, crumpets, naan bread and garlic breads can all be stored for weeks without their quality being affected. Taste tests are paid for by the food service companies so the caterers do not have to worry about their customers not liking these products, which is another bonus.
So when you can buy French bread in this way, caterers are saving money and getting high quality bread that can make very popular and high-selling sandwiches.